In the stomach of an average, healthy person is about 3 liters of gastric juice. This gastric juice contains acids capable of breaking down almost all types of food. When you undergo a Frisco gastric bypass, a surgeon removes part or all of the stomach, and the remains are reattached farther down on the intestines. This creates a new, tiny stomach with about 30 ml of gastric juice to digest only smaller portions of food without losing its capacity to acidify. A gastric bypass can alter the amount of gastric juice in an average person’s stomach by changing the size of the stomach before reattaching it to the small intestine.
What is Gastric Bypass Surgery?
Gastric bypass is a surgical procedure that reduces the size of your stomach and re-routes the small intestines to a pouch made from the lower stomach. In this new, smaller digestive system, you have to avoid food intake beyond what you can reasonably digest. Because there is less gastric juice in the patient, you cannot break down food as well as before the surgery.
Who Needs It?
You can have gastric bypass if you are severely overweight and have tried to lose weight several times without success. It can also help treat Type II Diabetes by making it easier to manage your blood sugar.
The success of a gastric bypass depends on you eating smaller portions throughout the day and maintaining a low caloric intake.
Benefits of a Gastric Bypass
After a gastric bypass, you have to eat smaller portions throughout the day, so you generally eat less. This leads to weight loss in most cases.
It also reduces the degree of insulin resistance in Type II Diabetes patients, which is especially good for morbidly obese diabetics who have a high risk of developing severe health conditions related to their weight.
The surgery is reversible so that if you do not see the results they desire or change your mind for whatever reason, you can opt to have it reversed though this is relatively rare.
This procedure is generally considered safer than gastric banding because there are fewer health risks associated with restricting the amount of food in the stomach.
What are the Risks of a Gastric Bypass?
Since this new “pouch” of the stomach is made from a part of your stomach separated from the intestines during surgery, it can become weaker and more susceptible to failure.
Several gastrointestinal complaints are associated with gastric bypass surgery, including nausea, vomiting, or diarrhea. In some cases, severe complications may arise, but they are relatively rare.
To summarize, a gastric bypass is a surgical procedure that reduces the size of the stomach and re-routes the small intestines to a pouch made from the lower stomach. You may need it if you are severely obese or have Type II Diabetes. It offers different benefits, including weight loss, reduced insulin resistance, and increased safety. It also comes with some risks, but they are relatively rare.